Quick Cooking Dry Beans

Quick Cooking Dry Beans Info


Category:

Unsorted Recipes

Date Added:

July 5, 2006

Contributor:

Anon

Rating:

5.00

Views:

1801

Quick Cooking Dry Beans

Have enough jars to fill your canner. In each jar add one cup of dry beans fill with water and soak over night. The next morning pour out the soaking water add fresh water and one teaspoon of salt (garlic powder or onion powder can also be added). Seal jars with rings and flats. Place jars in canner with two inches of water cook at 10 to 15 pounds presure for appropriate time.

small beans 45 minutes
brown beans 1 hour
chick peas or soy beans 1 1/2 hours

I love being able to cook a canner full of beans so quick. I hope this helps busy people eat good.




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Thursday
March 11, 2010
10:06 AM

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