Eight Minute Apples
Eight Minute Apples Info
Category: Unsorted Recipes
Date Added: July 5, 2006
Contributor: Anon
Rating: 0.00
Views: 780
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Eight Minute Apples
Start with any amount of apples you want.
Slice into 1 quart measure, layering the apples with 1/4 cup of sugar into an air-tight container.
Keep layering apples and sugar till a large container is filled and then let stand overnight to "cure".
In the morning pack the apple slices TIGHTLY into clean 1 quart jars.
Add as much juice from container as will trickle down.
Tighten lids an water bath for 8 minutes.
Apples will remain white and not shrink if they have been packed tightly. When needed open and treat like fresh apples.
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